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Caramel Sugar – The Perfect Substitute for White Sugar in Popcorn Making
Caramel sugar is an excellent alternative to white sugar for making caramel popcorn, a beloved snack enjoyed by many, especially young people. With its rich sweetness and creamy caramel flavor, combined with the crunchiness of popcorn, caramel popcorn delivers an unforgettable snacking experience.
Ingredients:
- Sugar
- Brown sugar
- Dextrose
- Natural caramel color
- Synthetic caramel flavor
- Antioxidant (INS 322(i))
- Salt
- Stabilizer (INS 412)
Usage Instructions:
Used as an ingredient in food preparation.
Storage Instructions:
- Store in a cool, dry place, away from direct sunlight.
- Seal the packaging tightly after use to maintain freshness.
Shelf Life:
12 months from the date of manufacture.
Packaging:
22.68 kg per bag
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